Colomba Bianca Vitese Grillo SRDEC20 pasta or dishes in rich

pasta or dishes in rich sauces

This chardonnay is rested on its fine lees for three months adding texture and subtle complexity before being gently filtered and bottled

provides the right conditions to grow the most esteemed varieties of wines

fragrant with white flowers

and stories that define the Cape

Colomba Bianca Vitese Grillo SRDEC20 pasta or dishes in richThe grapes were hand picked at optimum maturity and then vinified in small stainless steel tanks to retain the freshness and purity of fruit. The wine rested in a tank for four months, preserving the aromatic characteristics, prior to its release. Grillo is the flagship of Sicily's indigenous white varieties. This is an aromatic, floral and fresh wine with ripe melon, green apple and mineral flavours, finishing on a refreshing lime and white pepper