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Robert decided to leave Stags’ Leap Winery in Napa and start a Pinot noir project in the cool climate of the northern Willamette Valley
At 7% alc/vol and 80+ IBUs this beer delivers on the promise to satisfy anyone with a thirst for all things hoppy
long daylight hours
pair with loved ones and enjoy with a special brunch
Warm and spicy
Mt Boucherie Wines 2020 Rose rondinella Robert decided to leave Stags’A field blend of Zweigelt, Pinot Noir, and Gewrztraminer, this bone dry Ros shows notes of watermelon, strawberry, spice, and orange zest. Low alcohol and refreshing acidity keep it lively. This wine is a perfect aperitif but can also handle light tapas and summer salads.
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