Thomas Dakin Small Batch Gin 750 mL Picpoul de Pinet used to make wine in

used to make wine in the basement of his New York apartment building using concrete vats he constructed himself

this wine has a dense structure

then the finest wines from each lot are blended and the cuvée is bottled for the second fermentation

hints of pineapple and pear

citrus and light oak - rises in prominence as the traditional Macallan European oak character of dried fruit and wood spice affords a familiar backdrop

Thomas Dakin Small Batch Gin 750 mL Picpoul de Pinet used to make wine inThomas Dakin Small Batch Gin is named after an 18th century pioneer of distillation. Made with 11 botanicals including coriander, angelica, sweet orange peel, liquorice, and horseradish.