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enhancing the complexity of the dark chocolate
subtle floral notes
This unique blend delivers a rich
gluten-free
Bonnat's Fondant Noir au Café is a distinguished dark chocolate bar that artfully combines 65% cacao content with finely ground coffee
Fjåk - Oak Smoked Sea Salt & Cocoa Nibs 45% retail-only enhancing the complexity of theFjk's 45% Milk Chocolate with Oak Smoked Sea Salt & Cocoa Nibs is an artisanal chocolate bar that harmoniously blends creamy milk chocolate with the crunch of cocoa nibs and a hint of oak smoked sea salt sourced from Bod, Norway. Crafted using organic cacao beans from PISA in Haiti, this bar offers a unique flavor profile that reflects Fjk's commitment to quality and ethical sourcing.
