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After harvest the Viognier grapes are gently pressed and the juices handled with controlled oxidation
with tank size
Once treated as medicine
The wine has an intense cherry color with a slightly cloudy hue
A large beautifully designed bowl that will keep everything you need cold with the addition of ice
Bruno Giacosa Barolo Falletto di Serralunga 1998 Region - Galicia After harvest the Viognier grapes
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