Domaine De Petit Soumard Pouilly Fume WBOCT21 or seafood risotto

or seafood risotto

nut pastries or creamy cheeses

from the use of their own cultured yeast to its long

From one of the finest port producers of Oporto

This Tradition Method sparkling wine from South Africa's Laborie uses Chardonnay grapes hand harvested in the cool of the morning before

Domaine De Petit Soumard Pouilly Fume WBOCT21 or seafood risottoThis premium Sauvignon Blanc wine from France's Pouilly Fume appellation in the Loire Valley is carefully created by the Langoux family of Domaine de Petit Soumard, who have been involved in winemaking since 1895. This wine shows classic gooseberry and grassy notes in the bouquet, with an underlying smokiness. The well structured palate shows subtle honeysuckle, crisp gooseberry and a delicate smoky finish. Excellent with seafood, fish, chicken or