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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
SoPo’s lobster meat is sourced from lobsters caught by local Maine lobstermen
digging for clams
Included in the SoPo Sushi-Grade Seafood Standard Box:
A total hit that I will send again
Bowfin roe is a fantastic
Sushi-Grade Mackerel (Currently Unavailable) Suggested Caviar Products SoPo’s lobster meat is sourcedOur Mackerel are caught by local fishermen in the Gulf of Maine. Once caught, they are harvested via the Japanese method of Ike Jime (). This technique is regarded as one of the most humane ways of harvesting fish. The Ike Jime Technique Ike Jime takes a lot of extra time for the fishermen, but the technique yields are a far superior product and is much more humane for the fish. During the Ike Jime process, the fish are immediately spiked, which
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