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Aogami 2 steel with an iron damascus coating makes up the 21-cm blade
" perfectly captures the essence of what an apprentice does
In order to prevent food from sticking
a stunning combination of cutting-edge contemporary materials with tried-and-true traditional patterns
a licensed traditional craftsman in Takefu
Gyuto Japanese kitchen knife Ryusen Hamono Houenryu Black and Red HE-202 21cm Aogami 2 steel with anDistinct gyuto Houenryu, collection Ryusen Hamono. The length of the blade is 21 cm. This incredible Japanese chef knife has a coreless blade composed of 70 layers of VG10 and VG2 steel. Handle made of resin and Japanese white birch. This knife has a Rockwell hardness of roughly 62 HRC. Black gift box with Ryusen Hamono Houenryu Gyuto knife inside. Handwash only.
