When Life Gives You Oranges Wine Making Process_Botrytis These soils prevalent across the

These soils prevalent across the region have a larger proportion of clay marl

On the palate it's smooth

Touriga Nacional and Cabernet Sauvignon grapes from the Bairrada region spend at least 12 months on lees for a beautifully layered wine

whilst the palate shows a notable smoothness and is constantly harmonious

Bags of aromatics include layers of liquorice

When Life Gives You Oranges Wine Making Process_Botrytis These soils prevalent across theWhen life gives you Oranges make Orange Wine! The grapes are machine picked at night to reduce the risk of oxidation. The grapes are pressed and the pressed juice is blended with the free run juice to end the fermentation. It's then aged on fine lees until bottling. The skin contact for this orange wine is relatively short with full skin contact for just 5 days. Clear, pale orange colour with intense aromas of bitter oranges, dried flowers and slight