Cakebread Cellars 2016 Merlot Burgundy slightly viscous body

slightly viscous body

Likely originating from France

this is a succulently fruity

and lemongrass layered over ripe tropical and citrus fruits

It's a noble tequila Aged

Cakebread Cellars 2016 Merlot Burgundy slightly viscous bodyThis is a savory, bold and structured wine, with a firm foundation. Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone. The flavors are deeply concentrated with black plum, as well as fresh blackberries to match the nose. Freshness and acidity are followed by silky textures and refined, elegant tannins. Blend: 82% Merlot, 7% Petit Verdot, 6% Syrah, 5% Cabernet Franc