This Tempranillo has bright aromas of mountain herbs and flowers
Viña Mayu was established in 2005 as a separate winery from the Elqui Valley’s first fine wine producer that entered the wine business at the end of 1998
This Petit-Chablis is made using a blend of parcels from both limestone and Chablis's famous Kimmeridgian soils
with clear mineral notes
Sourced from various North Coast vineyards including a good dose of grapes from Mendocino
Appleton Estate 12 Year Rare 750ml Fortified This Tempranillo has bright aromasMaster Blender Joy Spence's passion project, a blend of rare, hand selected pot and column still rums and aged for at least 12 years in the tropical climate of Jamaica. Notes of toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, and subtle hints of coffee. Perfect for sipping, try it with a few coffee beans in the glass.