castiglion del bosco brunello di montalcino 2019 New milk chocolate and black licorice

milk chocolate and black licorice elements

with heat generated from peppery notes and spices elevated by acid

Awatere Valley

with a deep core of expressive fruit

Rounded cranberry and cherry aromas pick up rustic notes of chaparral and charred meat on the nose of this bottling

castiglion del bosco brunello di montalcino 2019 New milk chocolate and black licoriceThe nose starts floral, with aromas of roses, vanilla and cherry, then turns earthy, before spiced undertones of cloves and bergamot float to the surface. The cherries return on the palate, with more bitter citrus and earth tones, while finely grained tannins tickle the back of your tongue.