Santoku Japanese kitchen knife Takumi Ikeda Blue TIKS17PUCM 17cm The Fujin VG10 Damascus Series

The Fujin VG10 Damascus Series Petty knife's handle is composed of wood with an octagonal form

To sharpen

Seki Kanetsugu black lacquered Saya sheath for Chef knife 9305 from the Zuiun line

Meals made with this adaptable gratin dish can be cooked on a cooker and then baked in the oven

Steel has reached a hardness of 60 HRC

Santoku Japanese kitchen knife Takumi Ikeda Blue TIKS17PUCM 17cm The Fujin VG10 Damascus SeriesExtremely adaptable Japanese kitchen santoku knife crafted by Takefu based master knifemaker Takumi Ikeda. The 17 centimeter blade is composed of Chromax steel, a stainless steel that was produced in the village and has qualities that are most similar to those of carbon steels. The knife's sturdy, non slip polyurethane grip not only feels incredibly comfortable in the hand but also enhances its sleek, contemporary appearance. This handmade santoku's