Shun Classic – kokkekniv, 25,5 cm Vildt design fish and vegetables and has

fish and vegetables and has a light and balanced design with a classic wooden handle

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Moritaka in Kumamoto is one of the world's absolute oldest knifesmiths

Only 3000 of these magnificent specimens have been produced

Raku-fired cylinder from Dorte Visby - perfect for tapas and as a mug

Shun Classic – kokkekniv, 25,5 cm Vildt design fish and vegetables and hasShun Classic is the largest and most well known series of kitchen knives from KAI. The idea behind it is to combine traditional Japanese blacksmithing as the samurai did it with modern sophisticated techniques that ensure consistently high quality. These ideas materialize in damascus knives, i. e. knives with blades that are made up of separate layers of steel around one hard core. Shun Classic knives are forged from a total of 65 layers of steel, the