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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Edible Paints: Blend with water or alcohol to create a white base for edible paints or to achieve the perfect light or pastel shade in cake designs
» Weighted non-slip base for stability
NON-GMO and endorsed by ‘I Quit Sugar’
buttercreams and dusting
consistent covering for wedding and special occasion cakes
Silicone Mould - Angel Fish - S34 creme cake Edible Paints: Blend with waterInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
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