Speyburn 10 Years Single Malt Scotch Whisky CountryGermany Smoke and caramel jump out

Smoke and caramel jump out in the flavor

A liqueur produced by the infusion of Witch elder bush and licorice

Palate: Nectarines

It is frequently used for cocktails like the Lychee Martini

The brothers produced various styles of ouzo

Speyburn 10 Years Single Malt Scotch Whisky CountryGermany Smoke and caramel jump outIn 1897 John Hopkins discovered a unique spot in the heat of Speyside, ideal for making exceptionally smooth whisky. Building a distillery in the steep, wooded glen by the Granty Burn was challenging. However, with abundant, pure water and the rich natural elements of this lush region of Scotland, it was worth the effort.