Gyuto Japanese kitchen knife Sakai Takayuki Kurokage 7496 24cm It works well for chopping

It works well for chopping and peeling fruits

composed of walnuts

When using a sharpener

other nuts

with a 110mm blade length

Gyuto Japanese kitchen knife Sakai Takayuki Kurokage 7496 24cm It works well for choppingThe blade of the Japanese Sakai Takayuki Kurokage chef's knife is 24 cm long. The blade has a black Teflon coating and is composed of VG10 steel. Wenge wood is used to make the typical WA handle. Buffalo horn is used to make the bolster. The blade has a concave convex relief and a hammer forged texture. Every knife is hand sharpened to ensure optimal sharpness right after purchase. Aoki Hamono Co., Ltd. is the manufacturer (Japan). Weight: about 160