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and a touch of sea spray
The family knowledge of French viticulture meant that within seven years they were producing drinkable wine
created just next door in Brindle Distillery
Parma ham and red fruit desserts
with almond and vanilla for a creamy and nutty addition to the sweet fruit and honey
Sao Joao Espumante Bruto food-match_game and a touch of seaThis Traditional Method dry sparkling wine from Portugal's Caves Sao Joao, rivalling some of the best Brut wines of Europe. Hand harvested Bical, Maria Gomes, Chardonnay and Arinto grapes from the Barraida region are perfectly blended and spend at least 12 months on lees. This smooth wine has pineapple, lemon and intense green apple aromas alongside subtle peach and linden flowers. The mousse like texture comes together on the creamy palate with
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