Large Lattice Pork Pie new year celebration and leeks in a white

and leeks in a white wine and cream sauce

Ideal for feeding a family or a small gathering

Cooking Tips:Score the fat and season well with salt

The tenderest cut

all topped with a generous handful of mature cheddar and Parmesan

Large Lattice Pork Pie new year celebration and leeks in a whiteMade in house with seasoned Yorkshire pork and a hand finished lattice top. Same filling as our classic pork pie, just dressed a little different. The pastrys crisp, the meats honest, and theres plenty of it. We have been making these pies for as long as Appleton's has been open, a staple for any celebration or festive table. Serves 10 to 15.