Milam & Greene Port Cask Rye 750ML 2004 Beni di Batasiolo still leaves

Beni di Batasiolo still leaves the more critical facets of winemaking – such as pruning

and sappy pine and wax with a silky

The aromas are reminiscent of figs

Bargemone is among the foremost estates of the Coteaux d’Aix appellation of Provence

Clay Shannon began his career as a vineyard manager

Milam & Greene Port Cask Rye 750ML 2004 Beni di Batasiolo still leavesIndiana Rye whiskey is brought to Texas where we batch it in our warehouse and finish it in old Port Wine Casks. The Texan sun influences the rate and strength of flavor imparted into the whiskey. Some casks take longer than others. The team tastes the whiskey finishing in the Port Wine Casks regularly until the optimal flavors are achieved. Casks are then batched together, tested regularly and proofed before bottling.