Branco, Bojador Vinho Espaço Rural, Alentejo Wild Yeasts Minerality

Minerality

CHATEAU LA HASE BIODYNAMIC BORDEAUX

it immediately signals its bright

Have you or someone you know ever wanted to own their own vineyard

6 months barrel ageing - Organic (practicing) - Indigenous yeasts

Branco, Bojador Vinho Espaço Rural, Alentejo Wild Yeasts MineralityBojador a monster of a wine Tastes like: Mango. Tropical Fruits. Mineral. Racy Acidity. Fresh. Textured. This monster white wine comes from our chums at Bojador who produce their wines in Alentejo using time honoured methods and lower intervention, such as shunning nasty chemicals. This refreshing but structured white wine is made using traditional, indigenous grape varieties Vaz, Arinto and Alvarinho, aged in concrete tanks. The wines are named after