TARO MILK FLAVOR WHEY PROTEIN (HYDROLYSATE) soy-protein Through the patented technology enzyme

Through the patented technology enzyme treatment hydrolysis process

Excellent cost-performance ratio

Made with select French cantaloupe

achieving an excellent balance between sweet taro and rich creaminess — delicious without being overpowering

GAIA VEGAN SOY PROTEIN ISOLATE

TARO MILK FLAVOR WHEY PROTEIN (HYDROLYSATE) soy-protein Through the patented technology enzymeDetails and Composition Made from Taiwan's original taro, With the highest grade protein powder, "Hydrolyzed Whey Protein". A top selling flavor in Hong Kong, made from carefully selected quick frozen taro powder using the latest freeze drying technology to preserve its authentic taste. Delivers a fresh, almost handmade flavor that taro lovers simply can't resist. A comfortable sweetness enhances the subtle aroma of taro, achieving an excellent