Chocolate Drip 250g - Cherry Red red Gourmet Writers can be used

Gourmet Writers can be used for fine

Milk Solids

Instructions Roll out your chosen medium Cut out your required letter Push the plunger to release the embossed edged letter Place on your cake or cupcake

While we take every care in packaging chocolate to ship

To soften ganache

Chocolate Drip 250g - Cherry Red red Gourmet Writers can be usedDrip cakes are cake decoratings biggest trend! A simple and effective way to add brilliance to any cake. Creating consistent chocolate drips is now even easier with Chocolate Drip. Each bottle is microwave safe and the squeeze top is perfect for creating accurate drip effects. Method: Microwave for 30 seconds without lid. After heated, secure lid and shake thoroughly for 1 minute to ensure chocolate has melted through. If chocolate hasn't completely