LIGUORI Pasta - Penne Rigate (Gluten-Free) Spices-Grounded Fried in authentic cold-pressed coconut

Fried in authentic cold-pressed coconut oil

Puglia in the Castel del Monte territory

stone-ground to preserve its earthy flavor and nutritional goodness

Gluten-free with no preservatives or artificial shortcuts claimed by the brand

Good source of protein for everyday nutrition

LIGUORI Pasta - Penne Rigate (Gluten-Free) Spices-Grounded Fried in authentic cold-pressed coconutLiguori pasta, crafted by one of Italys oldest pasta producers since 1795, embodies the rich culinary heritage of Gragnano. Made exclusively from 100% Italian durum wheat and pure spring water from the Lattari Mountains, it undergoes a meticulous process involving bronze extrusion and slow drying at low temperatures. This traditional method, known as the Liguori Method, ensures a firm, al dente texture and a porous surface ideal for holding sauces.